Zwei Metzger unterhalten sich. Sagt der eine: „Gestern hatte ich Glück. Bin auf einen Schlag 82 kg Gammelfleisch los geworden.“ Fragt der andere: „Wem hast du den das verkauft?“ Gar nicht, meint der erste wieder, meine Alte ist ausgezogen.
Fragt der Gast den Ober
Haben sie noch was gutes von 2004 im Keller?
Gerne, was wollen sie denn Rind, Schwein oder Lamm?
Bachelor’s Kitchen Guide (engl. + lang)
Huhu,
hier habe ich etwas Nützliches für Deinen Männerhaushalt:
FREEZER FOODS:
ICE CREAM - If you can’t tell the difference between your ice cubes and your ice cream, it’s time to throw BOTH out.
FROZEN FOODS - Frozen foods that have become an integral part of the defrosting problem in your freezer compartment will probably be spoiled (or wrecked anyway) by the time you pry them out with a kitchen knife.
IN THE FRIDGE:
EGGS - When something starts pecking its way out of the shell, the egg is probably past its prime.
DAIRY PRODUCTS - Milk is spoiled when it starts to look like yogurt. Yogurt is spoiled when it starts to look like cottage cheese. Cottage cheese is spoiled when it starts to look like regular cheese. Regular cheese is nothing but spoiled milk anyway – if you can dig down and still find something non-green, bon appetite!
MEAT - If opening the refrigerator door causes stray animals from a three-block radius to congregate outside your house, toss the meat.
UNMARKED ITEMS: You know it is well beyond prime when you’re tempted to discard the Tupperware along with the food. EMPTY
ON THE SHELF:
CANNED GOODS - Any canned goods that have become the size or shape of a softball should be disposed of … Very carefully.
POTATOES - Fresh potatoes do not have roots, branches, or dense,leafy undergrowth.
THE GAG TEST - Anything that makes you gag is spoiled (except for leftovers from what you cooked for yourself last night).
BREAD: Sesame seeds and Poppy seeds are the only officially acceptable ‚spots‘ that should be seen on the surface of any loaf of bread. Fuzzy and hairy looking white or green growth areas are good indications that your bread has turned into a pharmaceutical laboratory experiment. You may wish to discard it at this time, depending on your interest in pharmaceuticals.
CEREAL: It is generally a good rule of thumb that cereal should be discarded when it is two years or longer beyond the expiration date, or when it will no longer fall out of the box by itself.
FLOUR: Flour is spoiled when it wiggles, or things fly out when you open it.
PRETZELS: Normally eternal, pretzels may be discarded if they can no longer be picked up without falling apart. Otherwise, there’s nothing to stop you from eating a pretzel that the Pharaoh put down only 4000 years ago.
RAISINS: Raisins should not usually be harder than your teeth.
SALT: It never spoils. However, if you can’t chip off reasonable amounts from the block, maybe another box is in order, as fresh salt usually pours.
SPICES: Most spices cannot die, they just fade away. They will be fine on your shelf, forever. Put them in your will.
VINEGAR: If your grandmother made it, it is probably still good.
EXPIRATION DATES: This is not a marketing ploy to encourage you to throw away perfectly good food so that you’ll spend more on groceries. Even dry foods older than you are may be ready to replace. Perhaps you’d benefit by having a calendar in your kitchen.
Zwei Metzger unterhalten sich. Sagt der eine: „Gestern hatte
ich Glück. Bin auf einen Schlag 82 kg Gammelfleisch los
geworden.“ Fragt der andere: „Wem hast du den das verkauft?“
Gar nicht, meint der erste wieder, meine Alte ist ausgezogen.
Kunde beim Metzger : „Ich hätter gern 300Gramm Leberwurst. Aber bitte von der groben fetten.“
Metzger : „Oh, das tut mir leid aber die hat heut Brufsschule.“